Delights for the palate and for the soul: a cuisine with top-level chefs and a trained team at the restaurant of the Alp&Wellness Sport Hotel Panorama.
We support Slow Food presidia and zero kilometer agriculture, we favor PDO products and we grow our vegetables according to organic and biodynamic principles.
We have been collaborating with the Italian Celiac Association for many years: we offer our celiac customers an attentive service and all possible assistance.
The Chef also provides a menu for vegans and vegetarians; our attention is also maximum towards those who suffer from food intolerances.
Reservations are always required for dinner.